Food Conservation and the Art of Canning e-bog
77,76 DKK
(inkl. moms 97,20 DKK)
Whilst the greatest effort has been made to ensure the quality of this text, due to the historical nature of this content, in some rare cases there may be minor issues with legibility. There must be no haphazard guesswork in connection with canning foods. Everything must be done by rule. To disregard the instructions given may cause complete failure, which means wasted effort and lost material.
E-bog
77,76 DKK
Forlag
Forgotten Books
Udgivet
27 november 2019
Genrer
General cookery and recipes
Sprog
English
Format
pdf
Beskyttelse
LCP
ISBN
9780243785391
Whilst the greatest effort has been made to ensure the quality of this text, due to the historical nature of this content, in some rare cases there may be minor issues with legibility. There must be no haphazard guesswork in connection with canning foods. Everything must be done by rule. To disregard the instructions given may cause complete failure, which means wasted effort and lost material.