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Recipes for the Preserving of Fruit, Vegetables, and Meat (e-bog) af Wagner, E.
Wagner, E. (forfatter)

Recipes for the Preserving of Fruit, Vegetables, and Meat e-bog

68,60 DKK (inkl. moms 85,75 DKK)
Whilst the greatest effort has been made to ensure the quality of this text, due to the historical nature of this content, in some rare cases there may be minor issues with legibility. In all recipes the weights have been given in order to minimise the chance of error, and also to enable beginners to work according to instruo tions.
E-bog 68,60 DKK
Kan læses i vores apps til iPhone/iPad og Android.
Forfattere Wagner, E. (forfatter)
Forlag Forgotten Books
Udgivet 27 november 2019
Genrer General cookery and recipes
Sprog English
Format pdf
Beskyttelse LCP
ISBN 9780243782468

Beskrivelse

Whilst the greatest effort has been made to ensure the quality of this text, due to the historical nature of this content, in some rare cases there may be minor issues with legibility. In all recipes the weights have been given in order to minimise the chance of error, and also to enable beginners to work according to instruo tions.