What to Eat, How to Serve It e-bog
85,76 DKK
(inkl. moms 107,20 DKK)
Whilst the greatest effort has been made to ensure the quality of this text, due to the historical nature of this content, in some rare cases there may be minor issues with legibility. Only in the houses of the wealthy, or of those possessed of exceptionally large dwell ings, is there found a breakfast-room other than that in which are eaten all the meals of the family. English mansions frequen...
E-bog
85,76 DKK
Forlag
Forgotten Books
Udgivet
27 november 2019
Genrer
General cookery and recipes
Sprog
English
Format
pdf
Beskyttelse
LCP
ISBN
9780243631148
Whilst the greatest effort has been made to ensure the quality of this text, due to the historical nature of this content, in some rare cases there may be minor issues with legibility. Only in the houses of the wealthy, or of those possessed of exceptionally large dwell ings, is there found a breakfast-room other than that in which are eaten all the meals of the family. English mansions frequently possess both a family and a state dining room, and the same custom prevails in some of the private palaces of our own million aires; but in the average American home one room must do duty for every repast, whether Simple or superb; and in our large cities this apartment is too likely, alas! To be Situated in the basement.