Creative Eclairs e-bog
127,71 DKK
(inkl. moms 159,64 DKK)
A top baking blogger, bestselling cookbook author, and Great British Bakeoff finalist shows you anyone can make delicious éclairs at home. Choux is often thought of as being difficult to make, but if you follow Ruth Clemens’s rules, you’ll find it’s the quickest and easiest pastry you’ll ever make. In this step-by-step guide, you will find:· Foolproof advic...
E-bog
127,71 DKK
Forlag
David & Charles
Udgivet
20 marts 2014
Genrer
Quick and easy cookery
Sprog
English
Format
epub
Beskyttelse
LCP
ISBN
9781446362532
A top baking blogger, bestselling cookbook author, and Great British Bakeoff finalist shows you anyone can make delicious éclairs at home. Choux is often thought of as being difficult to make, but if you follow Ruth Clemens’s rules, you’ll find it’s the quickest and easiest pastry you’ll ever make. In this step-by-step guide, you will find:· Foolproof advice on making and piping choux pastry· Simple recipes for delicious fillings and toppings· Easy steps for filling, dipping, and splitting éclairs· Quick tips for making sugar flowers and decorations Discover just how easy it is to make choux for any occasion—from classic chocolate éclairs to fun, fruity flavors, scrumptious profiteroles, to an impressive croquembouche. All the tips and tricks you need are right here!