Wild Sweetness e-bog
161,96 DKK
(inkl. moms 202,45 DKK)
From the creator of the award-winning food blog, Butter and Brioche, comes a unique and beautifully designed full-color cookbook that brings wild flavors to desserts as told through the seasons.In Wild Sweetness, Thalia Ho captures the essence of the wild, and re-imagines it on the plate. She guides us through a tale of six distinct seasons and the flavors inspired by them: of bright, herbaceou...
E-bog
161,96 DKK
Forlag
Harper Design
Udgivet
23 marts 2021
Længde
240 sider
Genrer
Health and wholefood cookery
Sprog
English
Format
epub
Beskyttelse
LCP
ISBN
9780062958433
From the creator of the award-winning food blog, Butter and Brioche, comes a unique and beautifully designed full-color cookbook that brings wild flavors to desserts as told through the seasons.In Wild Sweetness, Thalia Ho captures the essence of the wild, and re-imagines it on the plate. She guides us through a tale of six distinct seasons and the flavors inspired by them: of bright, herbaceous new life in spring, to the aromatic florals that follow, of bursting summer berries, over-ripe fruit, warmth and spice in fall, then ending with winter and its smolder.In more than 95 recipes, Thalia opens our eyes and taste buds to a celebration of what the wild has to offera world of sweet escapism, using flavor to heighten our experience of food. Enthralling, unique, and inspired recipes youll want to cook over and over again.