Nouveau V: The New Renaissance of Vegan & Vegetarian Cuisine e-bog
102,59 DKK
(inkl. moms 128,24 DKK)
Nouveau V: The New Renaissance of Vegan and Vegetarian Cuisine encompasses the many facets of vegan and vegetarian cookery. Chef Beverly Kumari, along with Executive Chef JJ Layton, Executive Chef Abdellah Aguenaou, and Executive Chef Douglas De la Reza, have reinvented "e;art culinaire"e; with their gourmet spin on vegan- and vegetarian-friendly recipes. Each of the meatless recipes ar...
E-bog
102,59 DKK
Udgivet
1 august 2022
Længde
210 sider
Genrer
Cookery for specific diets and conditions
Sprog
English
Format
epub
Beskyttelse
LCP
ISBN
9781635758603
Nouveau V: The New Renaissance of Vegan and Vegetarian Cuisine encompasses the many facets of vegan and vegetarian cookery. Chef Beverly Kumari, along with Executive Chef JJ Layton, Executive Chef Abdellah Aguenaou, and Executive Chef Douglas De la Reza, have reinvented "e;art culinaire"e; with their gourmet spin on vegan- and vegetarian-friendly recipes. Each of the meatless recipes are developed in line with the same gourmet techniques used in classical and modern-day cuisine. Enjoy this culinary journey, and expect your palate to be satiated by the recipes in Nouveau V: The New Renaissance of Vegan and Vegetarian Cuisine. Bon appA(c)tit!