Hot Vegan e-bog
77,76 DKK
(inkl. moms 97,20 DKK)
The acclaimed chef presents "e;the most flavorful vegan cookbook in print [featuring] authentic, wonderfully spiced dishes from every continent"e; (Erik Marcus, Vegan.com).Explore the rich and diverse flavors of the world in 200 meatless, dairy-free, and egg-free recipes ranging from subtly spiced to full-on fiery. Drawing on the culinary traditions of the Americas, Europe, the Middle E...
E-bog
77,76 DKK
Udgivet
23 september 2014
Genrer
Vegetarian Cookery and vegetarianism
Sprog
English
Format
epub
Beskyttelse
LCP
ISBN
9781449460433
The acclaimed chef presents "e;the most flavorful vegan cookbook in print [featuring] authentic, wonderfully spiced dishes from every continent"e; (Erik Marcus, Vegan.com).Explore the rich and diverse flavors of the world in 200 meatless, dairy-free, and egg-free recipes ranging from subtly spiced to full-on fiery. Drawing on the culinary traditions of the Americas, Europe, the Middle East, Africa, Asia, and beyond, Robin Robertson shares luscious and inventive offerings. Recipes include Tunisian Couscous, Sichuan Noodle Salad, Jambalaya, Penne Arrabbiata, Thai Coconut Soup, and Vindaloo Vegetables . . . all made using readily available ingredients, and easily adjusted to your taste-hot or not!"e;This book has the makings of another Robin Robertson classic. Her talent for adapting international cuisines for the everyday cook, and giving them her unique stamp, shines through in every recipe in this collection."e; -Nava Atlas, The Vegetarian Family CookbookHot Vegan was previously published as Vegan Fire & Spice. This edition features a new title, cover, and a few new recipes.