How to Grill Everything e-bog
161,96 DKK
(inkl. moms 202,45 DKK)
The ultimate grilling guide and the latest in Mark Bittman's acclaimed How to Cook Everything series Here's how to grill absolutely everythingfrom the perfect steak to cedar-plank salmon to pizzaexplained in Mark Bittman's trademark simple, straightforward style. Featuring more than 250 recipes and hundreds of variations, plus Bittman's practical advice on all the grilling basics, this book is ...
E-bog
161,96 DKK
Forlag
Harvest
Udgivet
14 maj 2018
Længde
576 sider
Genrer
Cookery / food by ingredient: meat and game
Sprog
English
Format
epub
Beskyttelse
LCP
ISBN
9780544790827
The ultimate grilling guide and the latest in Mark Bittman's acclaimed How to Cook Everything series Here's how to grill absolutely everythingfrom the perfect steak to cedar-plank salmon to pizzaexplained in Mark Bittman's trademark simple, straightforward style. Featuring more than 250 recipes and hundreds of variations, plus Bittman's practical advice on all the grilling basics, this book is an exploration of the grill's nearly endless possibilities. Recipes cover every part of the meal, including appetizers, seafood, meat and poultry, vegetables (including vegetarian mains), and even desserts. Plenty of quick, high-heat recipes will get dinner on the table in short order (Spanish-Style Garlic Shrimp, Green Chile Cheeseburgers); low and slow ';project' recipes (Texas-Style Smoked Brisket, Pulled Pork with Lexington BBQ Sauce) are ideal for leisurely weekend cookouts. You'll also find unexpected grilled treats like avocado, watermelon, or pound cake, and innovative surpriseslike how to cook paella or bake a whole loaf of bread on the grillto get the most out of every fire.