Eat Your Yard e-bog
63,40 DKK
(inkl. moms 79,25 DKK)
Edible plants provide spring blossoms, colorful fruit and flowers, lush greenery, fall foliage, and beautiful structure, but they also offer fruits, nuts, and seeds that you can eat, cook with, and preserve. Eat Your Yard! includes ideas for creating the landscape as well as an overview and tips on canning, pickling, dehydrating, freezing, juicing, and fermenting.
E-bog
63,40 DKK
Forlag
Gibbs Smith
Udgivet
1 marts 2010
Længde
160 sider
Genrer
Cookery: preserving and freezing
Sprog
English
Format
epub
Beskyttelse
LCP
ISBN
9781423616733
Edible plants provide spring blossoms, colorful fruit and flowers, lush greenery, fall foliage, and beautiful structure, but they also offer fruits, nuts, and seeds that you can eat, cook with, and preserve. Eat Your Yard! includes ideas for creating the landscape as well as an overview and tips on canning, pickling, dehydrating, freezing, juicing, and fermenting.