WECK Home Preserving e-bog
113,76 DKK
(inkl. moms 142,21 DKK)
Preserve the harvest with WECK jars and enjoy all your favorite jams, spreads, dressings, sauerkrauts, and more for the whole year! Food preservationist Stephanie Thurow has once again teamed up with the canning jar experts at WECK to show readers how to preserve the harvest with their beautifully designed, reusable glass jars. In WECK(R) Home Preserving, Stephanie has created a step-by-step gu...
E-bog
113,76 DKK
Forlag
Skyhorse
Udgivet
18 august 2020
Længde
176 sider
Genrer
Cookery: preserving and freezing
Sprog
English
Format
epub
Beskyttelse
LCP
ISBN
9781510751293
Preserve the harvest with WECK jars and enjoy all your favorite jams, spreads, dressings, sauerkrauts, and more for the whole year! Food preservationist Stephanie Thurow has once again teamed up with the canning jar experts at WECK to show readers how to preserve the harvest with their beautifully designed, reusable glass jars. In WECK(R) Home Preserving, Stephanie has created a step-by-step guide to preserving even more with WECK jars and has developed seventy-five delicious, small-batch recipes for water-bath canning, fermenting, and pickling with them. Some recipes don't even require any processing at all! Recipes in this helpful guide include:Flavored saltsCoffee liqueurPeppercorn ranch dressingCrunchy garlic-dill picklesElderberry syrupFall-spiced peach jamPizza saucePickled eggsAnd so much more!With this go-to resource, you will become a confident food preservationist, understand how to safely and successfully preserve in the comfort of your own home, and learn the skills of kitchen crafts that can be passed down for generations.