Ginseng Its Cultivation, Harvesting, Marketing and Market Value, With a Short Account of Its History and Botany e-bog

Whilst the greatest effort has been made to ensure the quality of this text, due to the historical nature of this content, in some rare cases there may be minor issues with legibility. In that pamphlet was contained all that was then known to be of value in the cultivation of ginseng, and it was favorably received by cultivators of this root throughout the land. In the present treatise, the experience gained by many growers during two more seasons of experiment' and observation has been added and the book thus brought up to date.