Origin and History of Our Garden Vegetables, to Which Is Added Their Dietetic Values (e-bog) af Henslow, George
Henslow, George (forfatter)

Origin and History of Our Garden Vegetables, to Which Is Added Their Dietetic Values e-bog

59,77 DKK (inkl. moms 74,71 DKK)
Whilst the greatest effort has been made to ensure the quality of this text, due to the historical nature of this content, in some rare cases there may be minor issues with legibility. Starch, however, Professor Church writes, next to oil and fat, is the most concentrated heat-giving and force-producing of all the nutrients.
E-bog 59,77 DKK
Forfattere Henslow, George (forfatter)
Udgivet 27 november 2019
Genrer Gardening
Sprog English
Format pdf
Beskyttelse LCP
ISBN 9780243675180
Whilst the greatest effort has been made to ensure the quality of this text, due to the historical nature of this content, in some rare cases there may be minor issues with legibility. Starch, however, Professor Church writes, next to oil and fat, is the most concentrated heat-giving and force-producing of all the nutrients.