Agriculture, agribusiness and food production industries

Schowalter, Timothy D.

Soderberg, Richard W.

Montagnolli, Renato Nallin

Ruddle, Kenneth

Ozores-Hampton, Monica

Espelie, Karl E

Zaheer, Tean

Goosen, Mattheus F. A.

McBane, Susan

Pandian, T. J.

Lin, Ching-Fu

Fingerman, Milton

Prabakar, K.

Jones, Gareth E.

Hildebrand, Peter E

Hallam, Arne

Singh, Kshitij RB

Satpathi, Chitta Ranjan

Stricker, Stephen A.

Nishida, Gordon M.

McBane, Susan

Jong, Pieter De

Bharati, Subrato

Nolen, Greg L.

Harikrishnan, Ramasamy

Jeszka-Skowron, Magdalena

Prasanth, Narayanan

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Agribusiness and primary industries > Agriculture, agribusiness and food production industries

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Insects and Society

Flowing Water Fish Culture

Biodegradation, Pollutants and Bioremediation Principles

Tropical Resources

Compost Utilization in Production of Horticultural Crops

Fungal Genetics

Fluorescence of Living Plant Cells for Phytomedicine Preparations

Pheromone Communication In Social Insects

Nanomaterials in the Battle Against Pathogens and Disease Vectors

Insect Cell Culture Engineering

Fine Riding

Reproduction and Development in Platyhelminthes

Food Safety and Technology Governance

Bioremediation of Aquatic and Terrestrial Ecosystems

Diseases of Field Crops and their Management

Conservation of Ecosystems and Species

Planning And Conducting Applied Agricultural Research

Size, Structure, And The Changing Face Of American Agriculture

Nanomaterials in Bionanotechnology

Ground Beetles and Their Role in Management of Crop Pests

Human Microanatomy

Insect & Spider Collections of the World

Fine Riding

Pest Management In Transition

Innovative Approaches in Diagnosis and Management of Crop Diseases

Artificial Intelligence and Smart Agriculture Technology

Design of Remediation Systems

Role of Phytoconstitutents in Health Care

Coffee Science

Cloud IoT Systems for Smart Agricultural Engineering