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Statistical Aspects of the Microbiological Examination of Foods

Statistical Aspects of the Microbiological Examination of Foods

Jarvis, Basil

583,01 DKK

Algal Toxins in Seafood and Drinking Water

Algal Toxins in Seafood and Drinking Water

Falconer, Ian R.

436,85 DKK

Saliva Protection and Transmissible Diseases

Saliva Protection and Transmissible Diseases

Dios, Pedro Diz

583,01 DKK

Food Safety and Human Health

Food Safety and Human Health

Mondal, Sukanta

1240,73 DKK

Nanotechnology Applications in Food

Nanotechnology Applications in Food

Oprea, Alexandra Elena

1167,65 DKK

Saliva Protection and Transmissible Diseases

Saliva Protection and Transmissible Diseases

Dios, Pedro Diz

583,01 DKK

Safety and Practice for Organic Food

Safety and Practice for Organic Food

Micallef, Shirley A.

1240,73 DKK

Validating Preventive Food Safety and Quality Controls

Validating Preventive Food Safety and Quality Controls

Ryan, John M.

1021,49 DKK

Advances in Food Authenticity Testing

Advances in Food Authenticity Testing

Downey, Gerard

2190,77 DKK

Food Safety

Food Safety

Detwiler, Darin

1459,97 DKK

Genetics and Breeding for Disease Resistance of Livestock

Genetics and Breeding for Disease Resistance of Livestock

Chakravarty, A. K.

2190,77 DKK

Genetically Modified and Irradiated Food

Genetically Modified and Irradiated Food

Andersen, Veslemoy

802,25 DKK

Biology and Ecology of Venomous Marine Scorpionfishes

Biology and Ecology of Venomous Marine Scorpionfishes

Santhanam, Ramsamy

1313,81 DKK

Advanced Food Analysis Tools

Advanced Food Analysis Tools

Kobun, Rovina

1313,81 DKK

Nanotechnology Applications in Food

Nanotechnology Applications in Food

Oprea, Alexandra Elena

1167,65 DKK

Food Safety

Food Safety

Leith, Patti

656,09 DKK

Statistical Aspects of the Microbiological Examination of Foods

Statistical Aspects of the Microbiological Examination of Foods

Jarvis, Basil

583,01 DKK

Modern Techniques for Food Authentication

Modern Techniques for Food Authentication

Sun, Da-Wen

2190,77 DKK

Harnessing the Power of Viruses

Harnessing the Power of Viruses

Marintcheva, Boriana

948,41 DKK

Advances in Food Authenticity Testing

Advances in Food Authenticity Testing

Downey, Gerard

2190,77 DKK

Biology and Ecology of Venomous Marine Scorpionfishes

Biology and Ecology of Venomous Marine Scorpionfishes

Santhanam, Ramsamy

1313,81 DKK

Food Fraud

Food Fraud

Ryan, John M.

205,98 DKK

Validating Preventive Food Safety and Quality Controls

Validating Preventive Food Safety and Quality Controls

Ryan, John M.

1021,49 DKK

Food Safety

Food Safety

Leith, Patti

656,09 DKK

Genetics and Breeding for Disease Resistance of Livestock

Genetics and Breeding for Disease Resistance of Livestock

Chakravarty, A. K.

2190,77 DKK

Safety and Practice for Organic Food

Safety and Practice for Organic Food

Micallef, Shirley A.

1240,73 DKK

Food Safety and Human Health

Food Safety and Human Health

Mondal, Sukanta

1240,73 DKK

Advances in Virus Research

Advances in Virus Research

Murphy, Frederick A.

1094,57 DKK

Hazard Analysis and Risk Based Preventive Controls

Hazard Analysis and Risk Based Preventive Controls

Wester, Patricia A.

1240,73 DKK

Harnessing the Power of Viruses

Harnessing the Power of Viruses

Marintcheva, Boriana

948,41 DKK