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Industrial chemistry and chemical engineering > Food and beverage technology
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Microbial Production of Food Ingredients, Enzymes and Nutraceuticals
Harvey, Linda
2190,77 DKK
Functional Ingredients from Algae for Foods and Nutraceuticals
Dominguez, Herminia
2190,77 DKK
Hygiene in Food Processing
Napper, David
2190,77 DKK
Robotics and Automation in the Food Industry
Caldwell, Darwin G
2190,77 DKK
Processed Meats
Kerry, John F.
2190,77 DKK
Handbook of Food Powders
Schuck, Pierre
2190,77 DKK
Separation, Extraction and Concentration Processes in the Food, Beverage and Nutraceutical Industries
Rizvi, Syed S. H.
2190,77 DKK
Case Studies in Food Safety and Authenticity
Hoorfar, Jeffrey
1459,97 DKK
Advances in Aquaculture Hatchery Technology
Burnell, Gavin
2190,77 DKK
Manley's Technology of Biscuits, Crackers and Cookies
Manley, Duncan
2190,77 DKK
Manley's Technology of Biscuits, Crackers and Cookies
Manley, Duncan
2190,77 DKK
Robotics and Automation in the Food Industry
Caldwell, Darwin G
2190,77 DKK
Handbook of Food Powders
Schuck, Pierre
2190,77 DKK
Encapsulation Technologies and Delivery Systems for Food Ingredients and Nutraceuticals
McClements, D. Julian
2190,77 DKK
Metabolomics in Food and Nutrition
Slupsky, Carolyn
1167,65 DKK
Food Enrichment with Omega-3 Fatty Acids
Sorensen, Ann-Dorit Moltke
1386,89 DKK
Advances in Meat, Poultry and Seafood Packaging
Kerry, Joseph P.
2190,77 DKK
Thermal Processing of Ready-to-Eat Meat Products
Rust, Robert E.
2190,77 DKK
Advances in Meat, Poultry and Seafood Packaging
Kerry, Joseph P.
2190,77 DKK
Developing Children's Food Products
Angus, Fiona
1313,81 DKK
Oxidation in Foods and Beverages and Antioxidant Applications
McClements, D. Julian
2190,77 DKK
Extrusion Problems Solved
Rokey, G J
1313,81 DKK
Alcoholic Beverages
Piggott, John
2190,77 DKK
Foods, Nutrients and Food Ingredients with Authorised EU Health Claims
Sadler, Michele Jeanne
2190,77 DKK
Complete Course in Canning and Related Processes
Featherstone, Susan
1459,97 DKK
Developing Children's Food Products
Angus, Fiona
1313,81 DKK
Oxidation in Foods and Beverages and Antioxidant Applications
McClements, D. Julian
2190,77 DKK
Alcoholic Beverages
Piggott, John
2190,77 DKK
Foods, Nutrients and Food Ingredients with Authorised EU Health Claims
Sadler, Michele Jeanne
2190,77 DKK
Complete Course in Canning and Related Processes
Featherstone, Susan
1459,97 DKK
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