Industrial chemistry and chemical engineering > Food and beverage technology

Vis mig kun

Feta and Related Cheeses

Feta and Related Cheeses

Robinson, R K

1386,89 DKK

Lawrie's Meat Science

Lawrie's Meat Science

Ledward, David

583,01 DKK

Shellfish Safety and Quality

Shellfish Safety and Quality

Rodrick, Gary E

2190,77 DKK

Understanding Pathogen Behaviour

Understanding Pathogen Behaviour

Griffiths, M.

2190,77 DKK

Food Fortification and Supplementation

Food Fortification and Supplementation

Ottaway, Peter Berry

1386,89 DKK

Handbook of Herbs and Spices

Handbook of Herbs and Spices

Peter, K. V.

2190,77 DKK

Brewing

Brewing

Hornsey, Ian

223,05 DKK

Rapid and On-Line Instrumentation for Food Quality Assurance

Rapid and On-Line Instrumentation for Food Quality Assurance

Tothill, I

2190,77 DKK

Biscuit, Cookie and Cracker Manufacturing Manuals

Biscuit, Cookie and Cracker Manufacturing Manuals

Manley, Duncan

403,64 DKK

Chorleywood Bread Process

Chorleywood Bread Process

Young, L S

1313,81 DKK

Shellfish Safety and Quality

Shellfish Safety and Quality

Rodrick, Gary E

2190,77 DKK

Science of Sugar Confectionery

Science of Sugar Confectionery

Edwards, William P

260,50 DKK

Food Constituents and Oral Health

Food Constituents and Oral Health

Wilson, M.

2190,77 DKK

Food, Diet and Obesity

Food, Diet and Obesity

Mela, D

2190,77 DKK

Proteins in Food Processing

Proteins in Food Processing

Yada, Rickey Y.

25,00 DKK

Delivery and Controlled Release of Bioactives in Foods and Nutraceuticals

Delivery and Controlled Release of Bioactives in Foods and Nutraceuticals

Garti, Nissim

2190,77 DKK

Understanding and Controlling the Microstructure of Complex Foods

Understanding and Controlling the Microstructure of Complex Foods

McClements, D. Julian

2190,77 DKK

Hygiene in Food Processing

Hygiene in Food Processing

Holah, John

2190,77 DKK

Endocrine-Disrupting Chemicals in Food

Endocrine-Disrupting Chemicals in Food

Shaw, I

2190,77 DKK

In-Pack Processed Foods

In-Pack Processed Foods

Richardson, P

2190,77 DKK

Plant Polymeric Carbohydrates

Plant Polymeric Carbohydrates

Seibel, W

1459,97 DKK

Tamime and Robinson's Yoghurt

Tamime and Robinson's Yoghurt

Robinson, R K

2921,57 DKK

Bread Making

Bread Making

Cauvain, Stanley P.

2190,77 DKK

Tamime and Robinson's Yoghurt

Tamime and Robinson's Yoghurt

Robinson, R K

2921,57 DKK

Bread Making

Bread Making

Cauvain, Stanley P.

2190,77 DKK

Chorleywood Bread Process

Chorleywood Bread Process

Young, L S

1313,81 DKK

More Baking Problems Solved

More Baking Problems Solved

Young, L S

1459,97 DKK

Pesticide, Veterinary and Other Residues in Food

Pesticide, Veterinary and Other Residues in Food

Watson, David

2190,77 DKK

Meals in Science and Practice

Meals in Science and Practice

Meiselman, H L

2190,77 DKK

Flavours and Fragrances

Flavours and Fragrances

Swift, A D

2190,77 DKK